 "Get Hooked on Colorado" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | Blackened Drum by aquaticgastronomic |
|
| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Intermediate | |
| Prep Time: | 15 minutes | |
| Cook Time: | 6 minutes | |
| Ingredients: | 4 freshwater drum filets 2 cups of butter ( melted) Blackening seasoning |
|
| Directions: | Take the filets and brush them with the butter completely on all sides. Then coat the filets with the blackening seasoning till completely covered and let rest for a minute. Heat a cast iron skillet till the bottom is white hot. Without any oil place the filets in the skillet to develop a crust. 3 minutes on each side should be enough for the fish. Slightly pour the rest of the butter on the crust for flavor. | |
| Other Notes: | Separate the butter to avoid contamination. | |
| Date Added: | 06/19/19 09:38 AM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
COFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
